The Simone New York City.com : Profile

Le Midi's Tina Vaughn and chef Chip Smith bring uncomplicated, old school French cuisine to the Upper East Side.

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Since 1937, Le Veau d'Or has been a staple and a landmark to the Upper East Side... view

Petit Oven is a French/American Restaurant that uses only the freshest seasonal ... view

Our New York City campus offers access to some of the best cuisine in the world ... view

From acclaimed chef Terrance Brennan, Artisanal Fromagerie, Bistro and Wine Bar ... view

La Boite en Bois cleverly uses its homey, Upper West Side location to its advant... view

When famed composer Richard Rodgers moved in as The Carlyle's first tenant, musi... view

An experience inspired by the food and lifestyle of the South of France and Nort... view

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